• Dishwasher- Full Time

    Job Locations US-FL-Zephyrhills
    ID
    2018-1227
  • Overview

    Dishwasher Position Summary

    Under the direction of the Culinary Director, primary responsibilities include, but are not limited to, ensuring a high quality, positive dining experience for our residents.

     

    Qualifications and Required Experience for Dishwasher:

    • Excellent communication skills and a compassion for older adults
    • Training and experience in dietary/food service techniques.

     

    Primary Responsibilities for Dishwasher:

    • Ensure the highest quality of customer service is available for our residents.
    • Works closely with the Culinary Director and other culinary staff.
    • Cleans tables, washes dishes, and performs other general and assigned cleaning tasks.
    • Loads and unloads materials, cleans equipment, and assists in all areas where assigned.
    • Maintain proper water temperatures for dishwasher.
    • Manage three sinks, keeping organization as a primary focus in order to clean dishes, pots, and pans properly.
    • Maintain a clean work area; keep trash at an acceptable level and remove it when necessary.
    • Assists with event set-up and tear-down as directed.
    • Assists in other operations as needed; other duties as assigned by the Culinary Director and/or Executive Director.
    • Schedule is Tuesday, Thursday, Friday, and Saturday from 7:00 a.m. - 5:00 p.m.

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